Our food: seasonally inspired, farm-focused, customized for your team's needs & desires. Enthusiastic about supporting all dietary requirements, making it all lovely, & making it all from scratch. We're passionate about what we do, & we hear it shows.

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Headcount range: 10-35. We can go lower or higher in some circumstances, so feel free to ask, but this is our sweet spot. [Looking for large-scale (75-400 headcount) catering? We can do that, but only in a family-style or buffet format. Please keep us in mind for post-pandemic needs that align with this style!]

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COVID-friendly packaging: of course! For set/shoot deliveries, meals are packed individually with labels including both the recipient's name & the menu information. For home/picnic/dinner party deliveries, let's talk about how to best safely meet your event needs. 

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Delivery: we can do that! Our catering van, Jolene, has hot boxes & coolers & is ready to bring you all the goodies. She can even transport a freezer should you be interested in booking an ice cream event!

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Extras: need coffee setup? Desserts? A tablecloth 'cause you like things pretty? We've got you! Just let us know what you need & we'll work it out. 

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Booking: we don't double-book clients, & do tend to book up a couple weeks in advance. Please be advised that very last-minute bookings, if we're able to accept them, may be at slightly higher rates. When we ask our staff to work unexpected, additional hours, we compensate them accordingly. 

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Our menus change every few weeks, based on what's growing. For sample menus & quotes, please be in touch! heartbreakerpdx@gmail.com

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